Paris: Dinner at Ginger Restaurant & Show at Crazy Horse

REVIEW · PARIS

Paris: Dinner at Ginger Restaurant & Show at Crazy Horse

  • 4.8212 reviews
  • 3 hours
  • From $241
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Operated by Crazy Horse · Bookable on GetYourGuide

Traveller rating 4.8 (212)Duration3 hoursPrice from$241Operated byCrazy HorseBook viaGetYourGuide

Paris cabaret hits different when champagne is ready.

This combo pairs Crazy Horse Paris and dinner at the refined Southeast Asian spot Ginger, with a half bottle of Cuvée Crazy waiting for you at your seat. I like how the night feels “set up for you,” not like a scramble through Paris—especially in a venue where timing matters. One thing to plan around: this isn’t a casual outfit night, since shorts aren’t allowed and no photography/video is permitted inside.

I also really like Ginger’s food choices. The menu lets you pick from starters like tuna tartar & avocado or truffle oil baby spinach leaves, then mains such as black Angus sautéed with onions and sesame, grilled chicken with lemongrass, or tuna tataki with sesame sauce. The one consideration is that dinner can land either before or after the show depending on your time slot, so you’ll want to match your schedule carefully.

Key Highlights You’ll Care About

Paris: Dinner at Ginger Restaurant & Show at Crazy Horse - Key Highlights You’ll Care About
Crazy Horse seating starts with champagne at your seat

Three-course Southeast Asian dinner at Ginger, with wine included

Menu choices across starters, mains, sides, and desserts

Totally Crazy show plus strong lighting and staging moments

Small group size (limited to 10) for a smoother night flow

Clear house rules: no shorts, no in-venue photos or video

Ginger Dinner: what you’ll eat, and why it works before or after a show

Paris: Dinner at Ginger Restaurant & Show at Crazy Horse - Ginger Dinner: what you’ll eat, and why it works before or after a show
Ginger is the kind of meal that makes cabaret feel like a proper evening, not just a ticket you squeeze in. You’re not locked into one sad set menu. You choose your courses, and the food leans Southeast Asian—clean flavors, smart seasoning, and plenty of variety even if you’re picky.

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Starters with real texture and punch

Your starter options include:

  • Baby spinach leaves with pine nuts, parmesan, and truffle infused oil
  • Tuna tartar & avocado
  • Chicken fried spring rolls

I like that the starters cover different vibes. The truffle oil spinach feels elegant and aromatic. Tuna tartar brings freshness and a little sharpness. Spring rolls add crunch and comfort. It’s a good way to avoid the same-old “tourist buffet” feeling.

Mains that stay interesting through the night

For mains, you can choose:

  • Sauteed beef (black Angus) with onions, sesame and snow peas
  • Grilled chicken with lemongrass
  • Tuna tataki with sesame sauce

These are not just “fill you up” dishes. You get sweet-savory notes from snow peas, fragrant lemongrass, and a lighter but flavor-forward tuna option. If you’re worried about whether dinner will feel heavy, this menu gives you choices that don’t all weigh the same.

Sides that give you control

Sides offered include rice, fried noodles, or broccoli. That matters more than it sounds. If you’re going to a high-energy show, you may not want every plate to be rich and starchy. Being able to choose a lighter side (broccoli, for instance) can help you feel comfortable later.

Desserts worth saving room for

Dessert is where the experience gets fun:

  • Lemon sorbet & crystallized ginger
  • Mochi ice (3 pieces: Vanilla, Chocolate, Mango, Rasberry-lychee)
  • Coconut milk tapioca with mango
  • Soft chocolate cake

A citrusy sorbet with ginger is a smart reset after savory dishes. Mochi gives you something playful and photo-friendly outside the strict rules of the show venue. Even if you’re not usually a dessert person, this lineup makes it easy to pick something you’ll enjoy.

Wine, water, and coffee: the easy win

Dinner includes water and coffee, plus wine with your meal (red or white). That’s a big value point in Paris terms. And it keeps the night feeling complete—no need to hunt for a glass or negotiate menus after the show.

One practical tradeoff: dinner timing depends on your show time

Your dinner can be before or after the Crazy Horse performance, based on which session you book. So you’ll want to choose your show time with energy level in mind. Some people prefer food first, then the show. Others like to see the lights and spectacle first, then settle in for a slower meal.

Crazy Horse Paris: Totally Crazy and what’s actually great about the show

Paris: Dinner at Ginger Restaurant & Show at Crazy Horse - Crazy Horse Paris: Totally Crazy and what’s actually great about the show
Crazy Horse is famous for sensual dance, but the reason it keeps pulling people back is more practical than people expect: it’s staged like theatre, not like a random nightclub. The pacing is tight, the visuals are bold, and the show feels designed for the room.

Totally Crazy: the signature experience

The show you’ll see is Totally Crazy. It’s built around legendary acts and stunning visual effects, with dancers who are known for very controlled performance energy. In plain terms: the choreography lands hard, and the stage design does the heavy lifting.

Lighting effects matter more than you think

One of the clearest “wow” details that shows up again and again is the light design effects. When a production has strong lighting, you can follow the action even when the dancers shift positions quickly. You get those clean, high-contrast moments that make the visuals feel cinematic.

You sit down with your bottle ready

At Crazy Horse, your half bottle of champagne is delivered to your seat. That’s huge for two reasons:

1) You don’t lose time during the first moments hunting down drinks.

2) The show starts feeling like a single event rather than dinner that gets swapped out for drinks later.

Some diners also mention little extras like sweets (for example, macaroons) paired with the champagne vibe—so the evening often feels like more than just the bare minimum.

House rules you should know before you go in

You’ll want to respect the venue rules: no shorts, and no photography or video recording inside. Plan your outfit and your phone habits before you arrive, so you don’t get stuck at the door thinking about what you forgot.

Champagne and dinner as one bundle: the value angle

Paris: Dinner at Ginger Restaurant & Show at Crazy Horse - Champagne and dinner as one bundle: the value angle
This is not just “pay for a show, eat later.” You’re bundling three expensive parts of a Paris night:

  • entrance to Crazy Horse
  • half a bottle of Cuvée Crazy champagne per person (or 2 other drinks, depending on your option)
  • a full dinner at Ginger with wine, water, and coffee

At $241 per person for about 3 hours, the value mostly comes from what’s included. If you tried to match that by booking the cabaret ticket and then booking dinner separately (and then adding drinks), you’d likely spend more than this package for a similar flow.

Also, the small group size (limited to 10 participants) helps you feel “managed” for the evening. You’re not waiting around in a crowd. You’re guided to your seats and the pacing tends to stay smoother.

Timing guide: matching dinner and show hours without getting tired

Because your dinner can happen before or after the show, timing is the difference between a great night and a rushed one. Here are the sessions as listed:

Monday through Friday

  • 8:00pm show: dinner at 9:45pm (so dinner is after)
  • 10:30pm show: dinner at 8:00pm (so dinner is before)

Saturday

  • 7:00pm show: dinner at 9:00pm (after)
  • 9:30pm show: dinner at 7:30pm (before)
  • 11:45pm show: dinner at 9:30pm (after)

How to choose the best slot for your style

If you want dinner to set the mood, pick the options where dinner is before. You’ll eat, settle your stomach, and then focus on the show.

If you’re the type who prefers to start with spectacle and then relax, choose the sessions where dinner is after. Just be sure you’re comfortable with a later meal start—especially on a Saturday night.

Also note: the meeting point can vary depending on your booking option, so follow the specific instructions you receive. This matters because timing can be tight in a big show venue.

What small-group pacing feels like in real life

The evening runs for about 3 hours, and it’s built to flow. Limited group size (up to 10) changes the feel. You spend less time herding and more time waiting comfortably.

A few practical notes that come through clearly from people who’ve done this:

  • Ginger often serves quickly, so you’re not trapped waiting forever between courses.
  • At Crazy Horse, the staff handle champagne at the seat and guide you into the performance area.
  • You’ll likely feel the show staff are attentive during check-in and throughout the transition into the theatre experience.

One fair caution: at Ginger, a common improvement suggestion is serving food hotter—some diners felt certain plates weren’t warm enough by the time they arrived. That doesn’t mean the food is bad. It just means you should go in expecting a very good dinner, with the understanding that temperature can be a minor weak spot on occasion.

Who should book this Paris dinner and cabaret combo?

Paris: Dinner at Ginger Restaurant & Show at Crazy Horse - Who should book this Paris dinner and cabaret combo?
This works best if you want:

  • a classic Paris night out with a big-ticket show
  • a real dinner with menu choices, not a rushed snack
  • champagne as part of the experience, not an afterthought

I’d especially recommend it for:

  • couples on a date who want one easy plan
  • visitors who want to tick off Crazy Horse without juggling logistics
  • people who like theatre staging and strong lighting design

It’s not for kids: it’s not suitable for children under 16. And if you’re the type who hates rules, you’ll want to be comfortable with the restrictions (no shorts, no inside photos/video).

Should you book this Ginger + Crazy Horse experience?

Paris: Dinner at Ginger Restaurant & Show at Crazy Horse - Should you book this Ginger + Crazy Horse experience?
If you want the simplest way to do a memorable Paris cabaret night with dinner included, I think this is a strong booking. You get a well-structured evening: Ginger’s Southeast Asian 3-course meal with wine, then Crazy Horse Paris Totally Crazy with champagne waiting at your seat. For the price, the big win is that you’re not paying extra for the drinks and dinner separately.

I’d only hesitate if you hate scheduled timing—because dinner may happen before or after the show depending on your session—and if you dislike strict venue rules about shorts and no in-venue photography.

If you’re flexible on the schedule and want an iconic night with good food, this one makes sense.

FAQ

How long is the Paris dinner and Crazy Horse show?

The total experience lasts about 3 hours.

What’s included with the price?

You get entrance to Crazy Horse, half a bottle of champagne (Cuvée Crazy) per person (or 2 other drinks per person), dinner at Ginger with water and coffee, plus wine with dinner.

Do I need to do anything besides dinner and the show?

No. Hotel pickup and drop-off are not included, but the rest is set up around getting you to the right places for dinner and the show.

Is it appropriate for children?

No. It’s not suitable for children under 16.

Can I record video or take photos inside Crazy Horse?

No. Video recording and photography inside are not allowed.

Are shorts allowed?

No. Shorts are not allowed.

When is dinner if I book the 10:30pm show on weekdays?

On Monday through Friday, for the 10:30pm show, dinner is at 8pm.

Is the experience wheelchair accessible?

Yes, it is wheelchair accessible.

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